Refreshing Boba

Are you a Boba, a.k.a. Pearl a.k.a. Bubble drink fan? I am, and I am picky about the texture of the balls. I hate paying 3+ dollars for a ball drink, then have the balls get hard in the fridge. Or, maybe they served sub-par balls in the first place. Here’s how to quickly soften […]

Strawberries on the mind and in the stomach

As a decadent dessert to finale my meal from this post, I made a simple strawberry parfait. I love parfaits, they are about fruit and dairy and presentation. There was a fused berry. I layered chopped organic strawberries with whole fat Nancy’s organic yogurt, organic creme fraiche from Cowgirl Creamery, a scoop of Talenti Stracitella […]

New York Day 2: Eating the Big Apple

Today was a long day. The food had it’s ups and downs, too. Lettuce start with First Breakfast: This waffle was freshly made, so it was chewy, warm and so yummy. 2nd breakfast included: Lunchtime was somewhat Mexican theme: Lunch Dessert! At dessert table: My sweets plate: Between lunch and dinner, there was Wine and […]